Garam Masala: The Heart-warming Spice Blend That Lifts the Soul | Valley Spice

Indian cuisine is famous across the globe for its tantalising flavours, rich aroma, and finger-licking taste. Among the many magical ingredients that make the cuisine so inviting is garam masala . Full of aroma, garam masala adds a unique taste to the dish and makes it even more inviting. Origin and Characterises of Garam Masala Believed to have originated in North India, the flavourful spice is the coming together of many spices. It is now gaining popularity across the globe. ‘Garam,’ is hot and ‘masala’, is spices. However, the blend is not a spicy mix, but an intense one, which is full of flavours and gives a warming effect to the food. Known for its rich flavour, around 10-30 spices (depending on the recipe) go in making this spice mix. This amalgamation of spices is not only extraordinarily flavourful, but also brings together the health benefit of each spice. Each region and household has its unique recipe to prepare this blend that is passed dow...